Turkey Shepards Pie

I roasted a turkey because they were so cheap around Thanksgiving, then we ate what we wanted and the rest of the meat went into making this Shepard's pie. It is a great use up of leftovers after the holidays. You take shredded turkey or chicken, gravy ( I used jarred but home made would be even better), and canned mixed veggies, then top with mashed potatoes ( remember the ones I already made for freezer mashed potatoes). Heat until warm through out and potatoes start to brown, easy as that!

Since these pies were going in the freezer I did not bake them here, I topped them with the potatoes and after the picture I put saran wrap and foil on them.