Turkey and Black Bean Chili

I used 1 1/2 lbs of the ground turkey and beef mixture and 3 cups of the black beans that I made previously to make this Turkey and Black Bean Chili. (I needed 9 servings so I did 1 1/2 times the recipe- and I simmered on the stove instead of a slow cooker)

Ingredients
1 pound(s) Turkey, ground, regular, raw
2 cup(s) cooked black beans
1 cup(s) canned tomatoes
28 oz canned tomatoes, crushed
1 Tbsp all-purpose flour
1 1/2 Tbsp chili powder
1/2 tsp crushed red pepper flakes
1/2 tsp sugar
2 Tbsp onions, dried
1 tsp table salt
1/2 tsp dried garlic
1/2 tsp Ground cumin

Instructions:
Cook turkey and add ingredients to slow cooker. Simmer on low for 4-5 hours